{"product_id":"the-food-trail-of-punjab-a-pictorial-tribute-to-worlds-finest-cuisine","title":"The Food Trail of Punjab -  A Pictorial Tribute to World's Finest Cuisine","description":"\u003cp\u003eAuthor: Yashbir Sharma\u003cbr\u003ePublisher: Nas Publication\u003cbr\u003eYear: 2010\u003cbr\u003eLanguage: English\u003cbr\u003ePages: 169\u003cbr\u003eISBN\/UPC (if available): 9788187330394\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e Description\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eI have toured the length the breadth of Punjab and found people amazingly simple in their eating habits.  Yet, they do not compromise on food. . It is wholesome, nutritious and delicious to the hilt, with no frills attached. It is more pronounced in Amritsar, where eating food is gastronomic nirvana. They live to eat!\u003cbr\u003e\u003cbr\u003eThe Golden temple, the fulcrum of all the activities in and around Amritsar, has withstood invasions, political upheavals and many other minor catastrophes. It remains as enduring and dazzling. Harmindar Sahib looks like a tiny island surrounded by a pool of nectar.\u003cbr\u003e\u003cbr\u003eShow me a place on earth where a lakh of pilgrims from all walks of life, satiate their hunger in an orderly manner. Tourist from all over the world must make a beeline to see and admire one of India's greatest temples.\u003cbr\u003e\u003cbr\u003eIn Patiala, walk a couple of hundred yards and you will confront a historic building of repute! The whole town smacks of historic buildings. Right from Qila Mubarak to Sheesh Mahal, it is a sight to behold. Patiala's fashion women in all its regal splendour and grace. It has been revived by a resplendent Kareena Kapoor in “Jab We Met”.\u003cbr\u003e\u003cbr\u003eI always used to wonder how Maharajas lived in their abode. Now you can live like one in Neermana which used to house the Maharaja of Patiala. You can enjoy enjoy the royal comforts for a mere three thousand rupees!\u003cbr\u003e\u003cbr\u003eLudhiana's rapid industrial rise given it a sobriquet of Manchester of India. Tucked away in the end like a bonus is the recipe of cream chicken by the owner of world famous Chawla Chicken of Ludhiana.\u003cbr\u003e\u003cbr\u003eTo cap it all, there are recipes of Sarson Da Saag, Butter Chicken and Amritsari Fish being given by dhaba owners after keeping it under wrap for so many years. It is a treasure trove for the readers. And who can forget the two institutions, Luck and Lovely from Jalandhar.\u003cbr\u003e\u003cbr\u003eThis is a travelogue on Punjab. It is made possible due to the help extended to me by the Punjab Heritage and Tourism Promotion Board.\u003c\/p\u003e\u003cp\u003eContents\u003c\/p\u003e\u003cp\u003e1.\tKadha\u003cbr\u003e2.\tMotichoor De Laddoo\u003cbr\u003e3.\tPaneer Bhurji\u003cbr\u003e4.\tAmritsar Da Magaz\u003cbr\u003e5.\tChicken Chaat\u003cbr\u003e6.\tTomato Fish\u003cbr\u003e7.\tPalak Chicken\u003cbr\u003e8.\tChicken Soup\u003cbr\u003e9.\tDal Makhani\u003cbr\u003e10.\tBaigan Da Bharta\u003cbr\u003e11.\tPhirni\u003cbr\u003e12.\tAmritsari Fish\u003cbr\u003e13.\tKadahi Chicken\u003cbr\u003e14.\tMethi Chicken\u003cbr\u003e15.\tSarson Da Saag\u003cbr\u003e16.\tMakki Di Roti\u003cbr\u003e17.\tKhoya Mattar Paneer\u003cbr\u003e18.\tRaju Da Mutton\u003cbr\u003e19.\tKeema Naan\u003cbr\u003e20.\tAmritsar Da Mutton\u003cbr\u003e21.\tKabuli Channa\u003cbr\u003e22.\tPapad Di Subzi\u003cbr\u003e23.\tTandoori Mutton\u003cbr\u003e24.\tGajar Da Murabba\u003cbr\u003e25.\tChocolate Burfi\u003cbr\u003e26.\tShahi Tukra\u003cbr\u003e27.\tChawal Di Kheer\u003cbr\u003e28.\tAloo Wadiyan\u003cbr\u003e29.\tKhadhai Paneer\u003cbr\u003e30.\tJafrani Paneer Tikka\u003cbr\u003e31.\tMachhli Tikka Sarson Wali\u003cbr\u003e32.\tChicken Tikka\u003cbr\u003e33.\tFish Malai Tikka\u003cbr\u003e34.\tNilgiri Fish Korma\u003cbr\u003e35.\tMushroom Matar Masala\u003cbr\u003e36.\tMethi Aloo\u003cbr\u003e37.\tTomato Soup\u003cbr\u003e38.\tPunjabi Karhi\u003cbr\u003e39.\tDahi Bhalla\u003cbr\u003e40.\tChilly Chicken\u003cbr\u003e41.\tLemon Chicken\u003cbr\u003e42.\tGarlic Chicken\u003cbr\u003e43.\tChicken Fried Rice\u003cbr\u003e44.\tMix Veg in Hot Garlic Sauce\u003cbr\u003e45.\tPunjabi – Chinni Ishtyle Chicken\u003cbr\u003e46.\tDal Soup\u003cbr\u003e47.\tMurg Makhani\u003cbr\u003e48.\tKalimirch Chicken\u003cbr\u003e49.\tCream Karela\u003cbr\u003e50.\tVegetable Kofta\u003cbr\u003e51.\tPalak Paneer\u003cbr\u003e52.\tGolden Paneer\u003cbr\u003e53.\tRajmah\u003cbr\u003e54.\tChholiya\u003cbr\u003e55.\tMutton Keema\u003cbr\u003e\u003cbr\u003eGlossary\u003c\/p\u003e","brand":"The India Club","offers":[{"title":"Yashbir Sharma \/ Nas Publication \/ Hardcover","offer_id":68153699467632,"sku":"32453","price":32.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/5203\/9792\/files\/32453.jpg?v=1793912823","url":"https:\/\/marketcalvexa.shop\/products\/the-food-trail-of-punjab-a-pictorial-tribute-to-worlds-finest-cuisine","provider":"Alderstone House","version":"1.0","type":"link"}